GET CERTIFIED WITH THE RIGHT QUALITY PARTNER… Please enable JavaScript in your browser to complete this form.Company Name *Company Address *Company Scope of work *company websiteContact: Name *FirstLastPhone Number *Email *Select type of services *ISO 9001ISO 14001ISO 45001ISO 22000FSSC 22000ISO 27001ISO 50001ISO 14067Social AssessmentAPI - Pre AssessmentISO 22716 GMPISO 22301 BCMISO 37001organization Currently certified *YesNoif company certified ( type of standard and expiration date ) *organization has outsourced processesYesNoHow Many sites *Total number of workers *How Many Shifts *Organization operate from Customer Sites *YesNoorganization prepared the required documents and procedures *YesNoorganization uses external consultant mention name *YESNoFor ISO 9001- Pleas select the Non applicable Clauses Design and developmentProperty’s belong customer & interested partiesPreservationsControl of measurements toolsFor ISO 14001- what type of significant from organization activity'sThere is Air or Water, PollutionThere is Land ContaminationThere is solid west generatedThere is Noise, nuisance & emissions to airThere High level of water or energyFor ISO 14001 organization identified its environmental aspectsYesNoFor ISO 45001 organization pleas select the type of risk in your activtys There are dangerous goodsThere is powered mobile plantThere is vehicle traffic that has the potential Riskthere is other plant or mechanical hazards,There is hazardous manual handlingThere are hazardous substancesThere are atmospheric contaminantsThere are radiation sourcesThere are confined spacesThere are slip, trip or fall hazardsThere is nuisance noiseThere is exposure to extreme thermal discomfortThere is below ground workThere is any explosives MaterialThere is use of electrical equipmentThere is work in a pressurizedwhen organization ready for certification audit within 1 monthwithin 2 monthwithin 3 monthFor ISO 22000 Please select your Food Chain Sector Food ChainFarming 1 (Animals)Farming 2 (Plants)Processing 1 (Perishable animal products) including all activities after farming eg. slaughteringProcessing 2 (Perishable vegetable products)Processing 3 (Products with long shelf life life at ambient temperature)Feed productionCateringDistributionServicesTransport and storageEquipment manufacturingBio)chemical manufacturingPackaging material manufacturingFor ISO 22000 Please provide details of your Food Chain SectorAny comments or questions?QMS Terms and Conditions *by clicking the submit button i agree to QMS terms and conditionsSubmit QMS Terms & Condition © 2024 QMS All Rights Reserved.
